This post is written in partnership with Milk. Love What’s Real.
This month we’re pleased to welcome Katie Morford and her meal plans as part of our January Reset Challenge! Katie is a San Francisco-based cookbook author and registered dietitian who writes the blog Mom’s Kitchen Handbook.
A major disruption still could push oil higher, but potential oversupply makes even that less likely. Emerging-market demand once kept supply so tight that any disruptions led to striking price moves, said Ole Hansen, head of commodity strategy at Saxo Bank.
Last month scientists at Illinois University made a breakthrough that could herald a second green revolution for world agriculture – they improved the efficiency of photosynthesis, the process by which plants turn sunlight into the biomass that is the source of all our food.